
Winery MontGrasLate Harvest Sauvignon Blanc - Gewürztraminer
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Late Harvest Sauvignon Blanc - Gewürztraminer of Winery MontGras in the region of Aconcagua often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Late Harvest Sauvignon Blanc - Gewürztraminer
Pairings that work perfectly with Late Harvest Sauvignon Blanc - Gewürztraminer
Original food and wine pairings with Late Harvest Sauvignon Blanc - Gewürztraminer
The Late Harvest Sauvignon Blanc - Gewürztraminer of Winery MontGras matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of marmite dieppoise, brochette of scallops and prawns or caramel pork.
Details and technical informations about Winery MontGras's Late Harvest Sauvignon Blanc - Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Late Harvest Sauvignon Blanc - Gewürztraminer from Winery MontGras are 2017, 2014, 0, 2015
Informations about the Winery MontGras
The Winery MontGras is one of of the world's greatest estates. It offers 170 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).









