Winery Wave SeriesLeft Wave Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Left Wave Sauvignon Blanc of the Winery Wave Series is in the top 50 of wines of Leyda Valley.
Taste structure of the Left Wave Sauvignon Blanc from the Winery Wave Series
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Left Wave Sauvignon Blanc of Winery Wave Series in the region of Aconcagua is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Left Wave Sauvignon Blanc of Winery Wave Series in the region of Aconcagua often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Left Wave Sauvignon Blanc
Pairings that work perfectly with Left Wave Sauvignon Blanc
Original food and wine pairings with Left Wave Sauvignon Blanc
The Left Wave Sauvignon Blanc of Winery Wave Series matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of easy seafood gratin, quiche lorraine or zucchini and goat cheese lasagna.
Details and technical informations about Winery Wave Series's Left Wave Sauvignon Blanc.
Discover the grape variety: Gaillard 157
Interspecific crossing carried out in 1891 by Fernand Gaillard (1821-1905) between (triumph x eumelan) and 1 Seibel. This direct-producing hybrid was multiplied in particular in the south-west and centre-west of France as well as in the departments of the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Left Wave Sauvignon Blanc from Winery Wave Series are 2020, 2017, 2018, 2013 and 0.
Informations about the Winery Wave Series
The Winery Wave Series is one of of the world's greatest estates. It offers 2 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
