The Winery Casa Amada of Colchagua Valley of Central Valley

Winery Casa Amada
The winery offers 23 different wines
3.4
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Its wines get an average rating of 3.4.
This estate is part of the Casa Silva.
It is ranked in the top 479 of the estates of Central Valley.
It is located in Colchagua Valley in the region of Central Valley

The Winery Casa Amada is one of the best wineries to follow in Colchagua Valley.. It offers 23 wines for sale in of Colchagua Valley to come and discover on site or to buy online.

Top Winery Casa Amada wines

Looking for the best Winery Casa Amada wines in Colchagua Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Amada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Amada wines with technical and enological descriptions.

The top sparkling wines of Winery Casa Amada

Food and wine pairings with a sparkling wine of Winery Casa Amada

How Winery Casa Amada wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Casa Amada

  • 0With an average score of 2.80/5

Discovering the wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .

The top red wines of Winery Casa Amada

Food and wine pairings with a red wine of Winery Casa Amada

How Winery Casa Amada wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of mexican beef tacos, oriental lamb skewers or paella valenciana (without seafood).

Organoleptic analysis of red wines of Winery Casa Amada

On the nose the red wine of Winery Casa Amada. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth. In the mouth the red wine of Winery Casa Amada. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Casa Amada

  • 2012With an average score of 3.71/5
  • 2019With an average score of 3.61/5
  • 2018With an average score of 3.53/5
  • 2013With an average score of 3.52/5
  • 2015With an average score of 3.48/5
  • 0With an average score of 3.45/5

The grape varieties most used in the red wines of Winery Casa Amada.

  • Carménère
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Merlot
  • Pinot Noir

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

The top white wines of Winery Casa Amada

Food and wine pairings with a white wine of Winery Casa Amada

How Winery Casa Amada wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of coconut from paimpol, spaghetti neapolitan style or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Casa Amada

On the nose the white wine of Winery Casa Amada. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Casa Amada. is a powerful.

The best vintages in the white wines of Winery Casa Amada

  • 2015With an average score of 3.76/5
  • 2019With an average score of 3.62/5
  • 2016With an average score of 3.51/5
  • 0With an average score of 3.41/5
  • 2013With an average score of 3.40/5
  • 2017With an average score of 3.39/5

The grape varieties most used in the white wines of Winery Casa Amada.

  • Chardonnay
  • Sémillon
  • Cabernet Blanc
  • Viognier
  • Sauvignon Blanc

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

The top sweet wines of Winery Casa Amada

Food and wine pairings with a sweet wine of Winery Casa Amada

How Winery Casa Amada wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of spinach, goat cheese and salmon quiche, shrimp risotto with curry or caramel pork.

The best vintages in the sweet wines of Winery Casa Amada

  • 2013With an average score of 4.10/5
  • 0With an average score of 3.70/5
  • 2016With an average score of 3.10/5

The grape varieties most used in the sweet wines of Winery Casa Amada.

  • Gewürztraminer
  • Sémillon

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Casa Amada

Planning a wine route in the of Colchagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Amada.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other regions and appellation of Rapel Valley