Winery La PlayaLate Harvest Sauvignon Blanc
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Late Harvest Sauvignon Blanc from the Winery La Playa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Late Harvest Sauvignon Blanc of Winery La Playa in the region of Central Valley is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Late Harvest Sauvignon Blanc of Winery La Playa in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Late Harvest Sauvignon Blanc
Pairings that work perfectly with Late Harvest Sauvignon Blanc
Original food and wine pairings with Late Harvest Sauvignon Blanc
The Late Harvest Sauvignon Blanc of Winery La Playa matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster tail armorican style, nanie's diced ham quiche or potato and goat cheese gratin.
Details and technical informations about Winery La Playa's Late Harvest Sauvignon Blanc.
Discover the grape variety: Foglia tonda
A very old Italian grape variety, known in the south of Tuscany, in Umbria, ... in France, it is almost unknown. Foglia tonda is related to sangiovese or nielluccio from Corsica.
Last vintages of this wine
The best vintages of Late Harvest Sauvignon Blanc from Winery La Playa are 2010, 2015, 2011, 2008 and 0.
Informations about the Winery La Playa
The Winery La Playa is one of of the world's greatest estates. It offers 31 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
