Winery RavanalGran Reserva Chardonnay
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gran Reserva Chardonnay from the Winery Ravanal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Reserva Chardonnay of Winery Ravanal in the region of Central Valley is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Gran Reserva Chardonnay of Winery Ravanal in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit.
Food and wine pairings with Gran Reserva Chardonnay
Pairings that work perfectly with Gran Reserva Chardonnay
Original food and wine pairings with Gran Reserva Chardonnay
The Gran Reserva Chardonnay of Winery Ravanal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tripe in the style of caen, vitello tonnato or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Ravanal's Gran Reserva Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Gran Reserva Chardonnay from Winery Ravanal are 2018, 2017, 2015, 2014 and 0.
Informations about the Winery Ravanal
The Winery Ravanal is one of of the world's greatest estates. It offers 87 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
Chilean powerhouse of bold reds: signature Carménère as red king — opulent and velvety with notes of ripe plum, blackberry, grilled pepper, smoked paprika and a chocolate-spice touch, coated tannins and bursting fruit. Structured Cabernet Sauvignon (blackcurrant, cedar, eucalyptus) is the star complement. Fleshy Syrah, supple Merlot and dense Malbec in reds. DO sub-valley of the Rapel south of Santiago, Mediterranean climate between Andes and Pacific.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
