
Winery Sine Qua NonFive Shooter Grenache
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Five Shooter Grenache of the Winery Sine Qua Non is in the top 60 of wines of United States and in the top 60 of wines of California.

Taste structure of the Five Shooter Grenache from the Winery Sine Qua Non
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Five Shooter Grenache of Winery Sine Qua Non in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Five Shooter Grenache of Winery Sine Qua Non in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Five Shooter Grenache
Pairings that work perfectly with Five Shooter Grenache
Original food and wine pairings with Five Shooter Grenache
The Five Shooter Grenache of Winery Sine Qua Non matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tail with white butter, smoked salmon pasta gratin or lamb marinated in white wine.
Details and technical informations about Winery Sine Qua Non's Five Shooter Grenache.
Discover the grape variety: Caberlot
Structured, elegant, age-worthy reds with a deep purple colour, firm tannins and an ample palate showing complex aromas of black fruits (cassis, blackberry), spices, balsamic notes and toasty nuances from ageing. A coveted, confidential cult wine. Grown almost exclusively by the Rogosky family in Tuscany (Podere Il Carnasciale) for a mythical single-estate cuvée. A rare Italian variety, a spontaneous cross of Cabernet Franc × Merlot discovered in Tuscany in the 1960s.
Last vintages of this wine
The best vintages of Five Shooter Grenache from Winery Sine Qua Non are 2013, 2010, 0
Informations about the Winery Sine Qua Non
The Winery Sine Qua Non is one of of the world's greatest estates. It offers 160 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Grafting
A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.












