
Winery PerSeIubileus Gualtallary
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Iubileus Gualtallary of the Winery PerSe is in the top 10 of wines of Gualtallary.
Taste structure of the Iubileus Gualtallary from the Winery PerSe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iubileus Gualtallary of Winery PerSe in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Iubileus Gualtallary of Winery PerSe in the region of Mendoza often reveals types of flavors of earth, black fruit.
Food and wine pairings with Iubileus Gualtallary
Pairings that work perfectly with Iubileus Gualtallary
Original food and wine pairings with Iubileus Gualtallary
The Iubileus Gualtallary of Winery PerSe matches generally quite well with dishes of beef, lamb or poultry such as recipes of chinese fondue, tanjia (lamb shoulder confit) or magic cake cheese quiche.
Details and technical informations about Winery PerSe's Iubileus Gualtallary.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Iubileus Gualtallary from Winery PerSe are 2016, 2013, 2017, 2014 and 0.
Informations about the Winery PerSe
The Winery PerSe is one of of the world's greatest estates. It offers 7 wines for sale in the of Gualtallary to come and discover on site or to buy online.
The wine region of Gualtallary
High-altitude sub-zone of Tupungato (Uco Valley, Mendoza, Andes foothills, up to 1,600 m, plots >1,900 m): Malbec reigns in red — electric and vertical profile with lively acidity and chalky minerality, aromas of violet and bright red fruits rather than jammy, fine tannins, long persistent finish. Chardonnay also notable. Poor stony soils and sandy-limestone alluvium, cold nights — Argentine high-altitude elegance.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.














