Looking for a good wine of Aconcagua Valley of Aconcagua among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Aconcagua Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Aconcagua Valley with technical and enological descriptions.
Want to buy a red wine of Aconcagua Valley cheap or sell a red wine of Aconcagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Aconcagua Valley go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, pasta with chicken, peppers and mushrooms or languedoc-roussillon lamb en papillote and its tajine with....
On the nose the red wine of the region of Aconcagua Valley. often reveals types of flavors of cream, tar or dried fruit and sometimes also flavors of floral, mulberry or charcoal. In the mouth the red wine of the region of Aconcagua Valley. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Aconcagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Aconcagua Valley.
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion.
The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
Aconcagua at its eastern end. This is the highest mountain in the Americas and directly contributes to the terroirs found in the valley below.
Measuring around 100km (60 miles) in Length, the valley runs between the slopes of the Andes in the east and the Pacific Ocean in the west. Many wine-growing areas are closely linked to the river and follow its course as it brings fresh meltwater (and mineral-laden silt) down from the Andean peaks provides Vineyard">Vineyard irrigation.
Vineyard altitude in Aconcagua varies from 1,000 meters (3300ft) above sea level in the east to 50m (160ft) in the lower-lying regions in the west.
The soils of the Aconcagua Valley towards the Andean peaks are predominately rocky, providing competition for root systems - a characteristic that is desirable for vigourous varieties such as Cabernet Sauvignon. Stones on the surface of the soil prevent sunlight from evaporating moisture – a valued commodity in the hot Climate.
The altitude also creates a distinctive climatic characteristic: as the Warm, dry land of the region heats up during the afternoon, the hot air in the east rises rapidly upwards, sucking in cooler air from the Pacific Ocean to the west.
Want to buy a white wine of Aconcagua Valley cheap or sell a white wine of Aconcagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Aconcagua Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives with ham (improved), potato and smoked salmon gratin or spanish paella.
On the nose the white wine of the region of Aconcagua Valley. often reveals types of flavors of grapefruit, stone or mint and sometimes also flavors of cantaloupe, black fruit or lemon zest. In the mouth the white wine of the region of Aconcagua Valley. is a powerful.
A wine route planned in the region of Aconcagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Aconcagua Valley.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Want to buy a sparkling wine of Aconcagua Valley cheap or sell a sparkling wine of Aconcagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Aconcagua Valley go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with prunes and almonds or pancakes.
On the nose the sparkling wine of the region of Aconcagua Valley. often reveals types of flavors of red fruit.
A wine route planned in the region of Aconcagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Aconcagua Valley.
Wine with a slightly sickening sweetness.
Want to buy a pink wine of Aconcagua Valley cheap or sell a pink wine of Aconcagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Aconcagua Valley go well with generally quite well with dishes of beef, lamb or pork such as recipes of navarin of the sea da gigi, rack of lamb in a salt crust or old-fashioned pork roll.
On the nose the pink wine of the region of Aconcagua Valley. often reveals types of flavors of earth, tree fruit or red fruit.
A wine route planned in the region of Aconcagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Aconcagua Valley.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Want to buy a sweet wine of Aconcagua Valley cheap or sell a sweet wine of Aconcagua Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Aconcagua Valley go well with generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken with olives in a couscousier or birthday cake.
A wine route planned in the region of Aconcagua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Aconcagua Valley.
Said of a heavy, pasty wine lacking in finesse.
Inside the October 2022 issue of Decanter Magazine: FEATURES French influence in Argentina Tim Atkin MW traces a long and mutually beneficial relationship California Cabernet Franc It’s a red on the rise, says Karen MacNeil Willamette Valley Pinot Gris Advantage Oregon? By Clive Pursehouse & Michael Alberty País in Chile By Darren Smith Uruguay’s coastal whites A fresh look, with Amanda Barnes Chianti Classico & Vino Nobile di Montepulciano Michaela Morris on the Tuscan new-vintage rele ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
A first for a Sonoma-based winery, the NFTs entitle investors to own three bottles of Judge Palmer Cabernet Sauvignon wine signed by the winemakers. ‘Wine has long been the ultimate collectible, so I think the NFT space is a natural extension for the wine market,’ said Emmitt. ‘An NFT is the perfect way for collectors to retain a digital record of a favourite vintage of wine, a reminder of the experience long after the bottle has been consumed.’ The wines – Judge Palmer 2 ...
