Winery Clos des Fous - Pucalán Arenaria

Winery Clos des FousPucalán Arenaria

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pucalán Arenaria of Winery Clos des Fous is a red wine from the region of Aconcagua Valley of Aconcagua.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pucalán Arenaria of the Winery Clos des Fous is in the top 20 of wines of Aconcagua Valley.

Taste structure of the Pucalán Arenaria from the Winery Clos des Fous

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pucalán Arenaria of Winery Clos des Fous in the region of Aconcagua is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Pucalán Arenaria of Winery Clos des Fous in the region of Aconcagua often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Clos des Fous's Pucalán Arenaria.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pucalán Arenaria - 2017
In the top 20 of of Aconcagua Valley wines
Average rating: 4.111110
Pucalán Arenaria - 2016
In the top 20 of of Aconcagua Valley wines
Average rating: 4.211110
Pucalán Arenaria - 2015
In the top 20 of of Aconcagua Valley wines
Average rating: 4.111110
Pucalán Arenaria - 2014
In the top 20 of of Aconcagua Valley wines
Average rating: 4.111110
Pucalán Arenaria - 2013
In the top 20 of of Aconcagua Valley wines
Average rating: 4.111110
Pucalán Arenaria - 2012
In the top 20 of of Aconcagua Valley wines
Average rating: 3.911110

The best vintages of Pucalán Arenaria from Winery Clos des Fous are 2016, 2017, 2015, 2014 and 2013.

Informations about the Winery Clos des Fous

The winery offers 21 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Aconcagua Valley in the region of Aconcagua

The Winery Clos des Fous is one of of the world's greatest estates. It offers 17 wines for sale in the of Aconcagua Valley to come and discover on site or to buy online.

Top wine Aconcagua
In the top 250 of of Chile wines
In the top 25 of of Aconcagua Valley wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Aconcagua Valley

The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.


The wine region of Aconcagua

The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.

News related to this wine

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.

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