Winery Sweet Bitch - Moscato

Winery Sweet BitchMoscato

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moscato of Winery Sweet Bitch is a white wine from the region of Aconcagua.
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis

On the nose the Moscato of Winery Sweet Bitch in the region of Aconcagua often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Sweet Bitch's Moscato.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ignéa

Simple, dry grey-white wines with a pale rosé hue and coppery skin, a supple palate with moderate acidity, showing understated aromas of citrus and white flowers. Rustic southern profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it testifies to the pre-phylloxera ampelographic diversity of the southern vineyard. Native French grey variety, formerly grown in the south-east.

Last vintages of this wine

Moscato - 2015
In the top 100 of of Aconcagua wines
Average rating: 411110
Moscato - 2013
In the top 100 of of Aconcagua wines
Average rating: 3.911110
Moscato - 0
In the top 100 of of Aconcagua wines
Average rating: 3.911110

The best vintages of Moscato from Winery Sweet Bitch are 2015, 2013, 0

Informations about the Winery Sweet Bitch

The winery offers 10 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Joseph Victori.
It is in the top 3 of the best estates in the region
It is located in Aconcagua

The Winery Sweet Bitch is one of of the world's greatest estates. It offers 9 wines for sale in the of Aconcagua to come and discover on site or to buy online.

Top wine Aconcagua
In the top 6000 of of Chile wines
In the top 150 of of Aconcagua wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Aconcagua

Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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