Winery Viña El EscorialGran Reserva Single Vineyard Muscat
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Gran Reserva Single Vineyard Muscat
Pairings that work perfectly with Gran Reserva Single Vineyard Muscat
Original food and wine pairings with Gran Reserva Single Vineyard Muscat
The Gran Reserva Single Vineyard Muscat of Winery Viña El Escorial matches generally quite well with dishes of spicy food or sweet desserts such as recipes of makrouna salsa (tunisian pastry) or tiramisu (original recipe).
Details and technical informations about Winery Viña El Escorial's Gran Reserva Single Vineyard Muscat.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Gran Reserva Single Vineyard Muscat from Winery Viña El Escorial are 2015, 0
Informations about the Winery Viña El Escorial
The Winery Viña El Escorial is one of of the world's greatest estates. It offers 10 wines for sale in the of Aconcagua Valley to come and discover on site or to buy online.
The wine region of Aconcagua Valley
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
