
Winery Viña El EscorialGran Reserva Single Vineyard Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Gran Reserva Single Vineyard Cabernet Sauvignon from the Winery Viña El Escorial
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Reserva Single Vineyard Cabernet Sauvignon of Winery Viña El Escorial in the region of Aconcagua is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Gran Reserva Single Vineyard Cabernet Sauvignon
Pairings that work perfectly with Gran Reserva Single Vineyard Cabernet Sauvignon
Original food and wine pairings with Gran Reserva Single Vineyard Cabernet Sauvignon
The Gran Reserva Single Vineyard Cabernet Sauvignon of Winery Viña El Escorial matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, steamed lamb shoulder with cumin and coriander or whole duck casserole with white wine.
Details and technical informations about Winery Viña El Escorial's Gran Reserva Single Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Gran Reserva Single Vineyard Cabernet Sauvignon from Winery Viña El Escorial are 2015, 0
Informations about the Winery Viña El Escorial
The Winery Viña El Escorial is one of of the world's greatest estates. It offers 10 wines for sale in the of Aconcagua Valley to come and discover on site or to buy online.
The wine region of Aconcagua Valley
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.














