Winery Viña El EscorialGran Reserva Chenin Blanc Single Vineyard
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Gran Reserva Chenin Blanc Single Vineyard
Pairings that work perfectly with Gran Reserva Chenin Blanc Single Vineyard
Original food and wine pairings with Gran Reserva Chenin Blanc Single Vineyard
The Gran Reserva Chenin Blanc Single Vineyard of Winery Viña El Escorial matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of quick crayfish chicken, chinese style fish or tarte tatin.
Details and technical informations about Winery Viña El Escorial's Gran Reserva Chenin Blanc Single Vineyard.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Viña El Escorial
The Winery Viña El Escorial is one of of the world's great estates. It offers 10 wines for sale in the of Aconcagua Valley to come and discover on site or to buy online.
The wine region of Aconcagua Valley
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
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The word of the wine: Fendant
See chasselas.