Winery Quinta do Crasto - Vinha da Ponte

Winery Quinta do CrastoVinha da Ponte

4.6
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Vinha da Ponte of Winery Quinta do Crasto is a red wine from the region of Douro of Duriense.
This wine is a blend of 3 varietals which are the Tempranillo, the Tinta Barroca and the Touriga nacional.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Vinha da Ponte of the Winery Quinta do Crasto is in the top 10 of wines of Portugal and in the top 5 of wines of Douro.

Taste structure of the Vinha da Ponte from the Winery Quinta do Crasto

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vinha da Ponte of Winery Quinta do Crasto in the region of Duriense is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, balsamic

Wine with spices taste

mint, pepper

On the nose the Vinha da Ponte of Winery Quinta do Crasto in the region of Duriense often reveals types of flavors of cherry, chocolate or red fruit and sometimes also flavors of balsamic, spices or oak.

Details and technical informations about Winery Quinta do Crasto's Vinha da Ponte.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Vinha da Ponte - 2016
In the top 5 of of Douro wines
Average rating: 4.811110.5
Vinha da Ponte - 2015
In the top 5 of of Douro wines
Average rating: 4.811110.5
Vinha da Ponte - 2014
In the top 5 of of Douro wines
Average rating: 4.611110.5
Vinha da Ponte - 2013
In the top 5 of of Douro wines
Average rating: 4.911111
Vinha da Ponte - 2012
In the top 5 of of Douro wines
Average rating: 4.611110.5
Vinha da Ponte - 2011
In the top 5 of of Douro wines
Average rating: 4.711110.5
Vinha da Ponte - 2010
In the top 5 of of Douro wines
Average rating: 4.611110.5

The best vintages of Vinha da Ponte from Winery Quinta do Crasto are 2013, 2016, 2015, 2011 and 2004.

Informations about the Winery Quinta do Crasto

The winery offers 29 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Famille J.M Cazes.
It is in the top 3 of the best estates in the region
It is located in Douro in the region of Duriense

The Winery Quinta do Crasto is one of of the world's greatest estates. It offers 28 wines for sale in the of Douro to come and discover on site or to buy online.

Top wine Duriense
In the top 10 of of Portugal wines
In the top 5 of of Douro wines
In the top 150 of red wines
In the top 200 wines of the world

The wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .


The wine region of Duriense

Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

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