The Winery Quinta do Crasto of Douro of Duriense

The Winery Quinta do Crasto is one of the largest wineries in the world. It offers 29 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Quinta do Crasto wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta do Crasto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta do Crasto wines with technical and enological descriptions.
How Winery Quinta do Crasto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), spinach, smoked salmon and ricotta lasagne or lamb biryani.
On the nose the red wine of Winery Quinta do Crasto. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or strawberries. In the mouth the red wine of Winery Quinta do Crasto. is a powerful with a nice balance between acidity and tannins.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Quinta do Crasto wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of wild boar stew in burgundy style or croque monsieur with chopped steak.
On the nose the natural sweet wine of Winery Quinta do Crasto. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, vanilla or plum.
How Winery Quinta do Crasto wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marmite dieppoise, mini burgers or impromptu fish fillets with cream and shallots.
On the nose the white wine of Winery Quinta do Crasto. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Quinta do Crasto. is a powerful with a nice freshness.
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
How Winery Quinta do Crasto wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of stuffed zucchini or chicken and chorizo brochettes.
On the nose the pink wine of Winery Quinta do Crasto. often reveals types of flavors of tree fruit, red fruit.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta do Crasto.