The Winery Adega Cooperativa de Alijo is one of the best wineries to follow in Douro.. It offers 28 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Adega Cooperativa de Alijo wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adega Cooperativa de Alijo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adega Cooperativa de Alijo wines with technical and enological descriptions.
How Winery Adega Cooperativa de Alijo wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pageot, lebanese hummus or cod in the oven.
In the mouth the white wine of Winery Adega Cooperativa de Alijo. is a powerful with a good balance between acidity and sweetness.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Adega Cooperativa de Alijo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of homemade beef stew, salmon cannelloni or lamb kebab.
In the mouth the red wine of Winery Adega Cooperativa de Alijo. is a powerful with a lot of tannins present in the mouth.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Adega Cooperativa de Alijo wines pair with each other generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of picadillo, pancakes or mascarpone/gorgonzola macaroni gratin.
In the mouth the natural sweet wine of Winery Adega Cooperativa de Alijo. is a powerful mainly marked by the residual sugar.
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adega Cooperativa de Alijo.
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
