
Winery KoelenhofKoelenbosch Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Koelenbosch Sauvignon Blanc from the Winery Koelenhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Koelenbosch Sauvignon Blanc of Winery Koelenhof in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Koelenbosch Sauvignon Blanc of Winery Koelenhof in the region of Western Cape often reveals types of flavors of vegetal, citrus fruit or tropical fruit.
Food and wine pairings with Koelenbosch Sauvignon Blanc
Pairings that work perfectly with Koelenbosch Sauvignon Blanc
Original food and wine pairings with Koelenbosch Sauvignon Blanc
The Koelenbosch Sauvignon Blanc of Winery Koelenhof matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in coconut milk, mushroom, bacon and gruyere quiche or goat cheese omelette.
Details and technical informations about Winery Koelenhof's Koelenbosch Sauvignon Blanc.
Discover the grape variety: Maturana blanca
Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), green apple, exotic fruits (pineapple, passion fruit), white flowers and mineral notes. A modern, expressive profile. An almost extinct grape, officially reintroduced to Rioja DOCa in 2007. Grown to diversify the quality range of Riojan whites. Native Spanish grape of Rioja, in full revival.
Last vintages of this wine
The best vintages of Koelenbosch Sauvignon Blanc from Winery Koelenhof are 2017, 2018, 2016, 0 and 2019.
Informations about the Winery Koelenhof
The Winery Koelenhof is one of of the world's greatest estates. It offers 27 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.














