Winery KoelenhofKoelenhoffer Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Koelenhoffer Sauvignon Blanc from the Winery Koelenhof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Koelenhoffer Sauvignon Blanc of Winery Koelenhof in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Koelenhoffer Sauvignon Blanc of Winery Koelenhof in the region of Western Cape often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Koelenhoffer Sauvignon Blanc
Pairings that work perfectly with Koelenhoffer Sauvignon Blanc
Original food and wine pairings with Koelenhoffer Sauvignon Blanc
The Koelenhoffer Sauvignon Blanc of Winery Koelenhof matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sublime fish and shrimp colombo, nanie's diced ham quiche or bacon and goat cheese chicken wrap.
Details and technical informations about Winery Koelenhof's Koelenhoffer Sauvignon Blanc.
Discover the grape variety: Négret castrais
Supple, fruity reds with a sustained ruby robe, soft tannins, an airy palate and fresh acidity; aromas of red fruits (raspberry, cherry) and gentle spices. Accessible southern profile. Preserved for its heritage value, surviving in a few heritage plots in the Tarn, among the ancient South-West varieties studied for their ampelographic interest. Indigenous French black grape from the South-West, mainly cultivated in the Tarn.
Last vintages of this wine
The best vintages of Koelenhoffer Sauvignon Blanc from Winery Koelenhof are 2017, 2018, 0, 2016
Informations about the Winery Koelenhof
The Winery Koelenhof is one of of the world's great estates. It offers 27 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.
