The Winery Jordan is one of the world's great estates. It offers 53 wines for sale in of Stellenbosch to come and discover on site or to buy online.
Looking for the best Winery Jordan wines in Stellenbosch among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jordan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jordan wines with technical and enological descriptions.
How Winery Jordan wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, lamb with ginger honey or roast pheasant.
On the nose the red wine of Winery Jordan. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or butter. In the mouth the red wine of Winery Jordan. is a powerful with a nice balance between acidity and tannins.
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
Western Cape district (1679), Mediterranean climate tempered by False Bay, granitic soils.
How Winery Jordan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of bare-assed cockerel (ardennes), baeckeoffe with fish or quiche with bacon and gruyère cheese.
On the nose the white wine of Winery Jordan. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Jordan. is a powerful with a nice freshness.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
How Winery Jordan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with mustard and honey, cannelloni with salmon and spinach or quiche without pastry, courgette and blue cheese.
On the nose the sparkling wine of Winery Jordan. often reveals types of flavors of citrus fruit.
Plot of vines surrounded by walls. Many Burgundian climates are clos.
How Winery Jordan wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with pickle sauce, royal couscous (lamb, chicken, merguez) or duck stew with cahors wine.
On the nose the pink wine of Winery Jordan. often reveals types of flavors of red fruit.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Jordan wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of jambalaya (louisiana), cod and potato gratin or baked sea bream.
On the nose the sweet wine of Winery Jordan. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
Planning a wine route in the of Stellenbosch? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jordan.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
