Winery JordanCape Winemakers Guild Reserve Auction Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cape Winemakers Guild Reserve Auction Chardonnay from the Winery Jordan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cape Winemakers Guild Reserve Auction Chardonnay of Winery Jordan in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cape Winemakers Guild Reserve Auction Chardonnay of Winery Jordan in the region of Western Cape often reveals types of flavors of citrus fruit.
Food and wine pairings with Cape Winemakers Guild Reserve Auction Chardonnay
Pairings that work perfectly with Cape Winemakers Guild Reserve Auction Chardonnay
Original food and wine pairings with Cape Winemakers Guild Reserve Auction Chardonnay
The Cape Winemakers Guild Reserve Auction Chardonnay of Winery Jordan matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of truffade (auvergne - cantal - 15), tuna omelette or vegan leek and tofu quiche.
Details and technical informations about Winery Jordan's Cape Winemakers Guild Reserve Auction Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cape Winemakers Guild Reserve Auction Chardonnay from Winery Jordan are 0
Informations about the Winery Jordan
The Winery Jordan is one of of the world's great estates. It offers 61 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
