Winery Angélica ZapataAdrianna Vineyard Cabernet Franc Alta
Red wine
This wine generally goes well with pork, poultry or beef.
The Adrianna Vineyard Cabernet Franc Alta of the Winery Angélica Zapata is in the top 10 of wines of Argentina and in the top 10 of wines of Mendoza.
Wine flavors and olphactive analysis
On the nose the Adrianna Vineyard Cabernet Franc Alta of Winery Angélica Zapata in the region of Mendoza often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Adrianna Vineyard Cabernet Franc Alta
Pairings that work perfectly with Adrianna Vineyard Cabernet Franc Alta
Original food and wine pairings with Adrianna Vineyard Cabernet Franc Alta
The Adrianna Vineyard Cabernet Franc Alta of Winery Angélica Zapata matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of stuffed zucchini, vegetable planter or rabbit socks in gibelotte.
Details and technical informations about Winery Angélica Zapata's Adrianna Vineyard Cabernet Franc Alta.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Adrianna Vineyard Cabernet Franc Alta from Winery Angélica Zapata are 2010, 2011, 2013
Informations about the Winery Angélica Zapata
The Winery Angélica Zapata is one of of the world's greatest estates. It offers 7 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
News related to this wine
At the heart of the terroirs of Mâcon-Serrières
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
