Winery Vincent GirardinChevalier-Montrachet Grand Cru Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Chevalier-Montrachet Grand Cru Blanc of the Winery Vincent Girardin is in the top 60 of wines of Chevalier-Montrachet Grand Cru.
Taste structure of the Chevalier-Montrachet Grand Cru Blanc from the Winery Vincent Girardin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chevalier-Montrachet Grand Cru Blanc of Winery Vincent Girardin in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chevalier-Montrachet Grand Cru Blanc of Winery Vincent Girardin in the region of Burgundy often reveals types of flavors of minerality, lemon or honey and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Chevalier-Montrachet Grand Cru Blanc
Pairings that work perfectly with Chevalier-Montrachet Grand Cru Blanc
Original food and wine pairings with Chevalier-Montrachet Grand Cru Blanc
The Chevalier-Montrachet Grand Cru Blanc of Winery Vincent Girardin matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of chicken maffé (africa), pasta with tuna and tomato sauce or half-cooked bluefin tuna.
Details and technical informations about Winery Vincent Girardin's Chevalier-Montrachet Grand Cru Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chevalier-Montrachet Grand Cru Blanc from Winery Vincent Girardin are 2012, 2013, 2011, 2010 and 0.
Informations about the Winery Vincent Girardin
The Winery Vincent Girardin is one of of the world's greatest estates. It offers 212 wines for sale in the of Chevalier-Montrachet Grand Cru to come and discover on site or to buy online.
The wine region of Chevalier-Montrachet Grand Cru
The wine region of Chevalier-Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine Leflaive or the Château de Puligny Montrachet produce mainly wines white, red and pink. The most planted grape varieties in the region of Chevalier-Montrachet Grand Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chevalier-Montrachet Grand Cru often reveals types of flavors of peach, orange or floral and sometimes also flavors of lychee, grapefruit or smoke.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
