Winery Marthe et Christian CarratLes Maîtresses Crémant du Jura
Red wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Food and wine pairings with Les Maîtresses Crémant du Jura
Pairings that work perfectly with Les Maîtresses Crémant du Jura
Original food and wine pairings with Les Maîtresses Crémant du Jura
The Les Maîtresses Crémant du Jura of Winery Marthe et Christian Carrat matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scallops, fried rice noodles with chicken or happy new year bites.
Details and technical informations about Winery Marthe et Christian Carrat's Les Maîtresses Crémant du Jura.
Discover the grape variety: Len de l’El
The Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Informations about the Winery Marthe et Christian Carrat
The Winery Marthe et Christian Carrat is one of wineries to follow in Crémant du Jura.. It offers 1 wines for sale in the of Crémant du Jura to come and discover on site or to buy online.
The wine region of Crémant du Jura
The wine region of Crémant du Jura is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Bénédicte et Stéphane Tissot or the Domaine Marcel Cabelier produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Crémant du Jura are Chardonnay, Pinot noir and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Crémant du Jura often reveals types of flavors of cream, black fruit or yellow apple and sometimes also flavors of smoke, chalk or raspberry.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
