Winery Tissot-MaireBlanc de Blancs Crémant du Jura Brut
Sparkling wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Blanc de Blancs Crémant du Jura Brut of the Winery Tissot-Maire is in the top 10 of wines of Crémant du Jura.
Food and wine pairings with Blanc de Blancs Crémant du Jura Brut
Pairings that work perfectly with Blanc de Blancs Crémant du Jura Brut
Original food and wine pairings with Blanc de Blancs Crémant du Jura Brut
The Blanc de Blancs Crémant du Jura Brut of Winery Tissot-Maire matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of pasta with scampi, pasta carbonara or brioche shuttles.
Details and technical informations about Winery Tissot-Maire's Blanc de Blancs Crémant du Jura Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blanc de Blancs Crémant du Jura Brut from Winery Tissot-Maire are 0
Informations about the Winery Tissot-Maire
The Winery Tissot-Maire is one of of the world's greatest estates. It offers 6 wines for sale in the of Crémant du Jura to come and discover on site or to buy online.
The wine region of Crémant du Jura
Jura sparkling AOC in traditional method (1995): signature blend of Chardonnay, Pinot Noir, Trousseau (≥70% in white), Poulsard and Savagnin in white and rosé — pale robe with green hints, fine, persistent bubbles, signature aromas of apple, brioche, hazelnut from Chardonnay, red fruits (cherry, raspberry) from Pinot, freshness and delicacy. 12-month minimum lees ageing, vinification often in barrel.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
