The flavor of yeast in wine

Discover the wines revealing the of yeast flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

What are the typical grape varieties with flavor d'yeast ?

Discover the best wines with d'yeast by country