The Winery Jean Macle is one of the largest wineries in the world. It offers 9 wines for sale in of Château-Chalon to come and discover on site or to buy online.
Looking for the best Winery Jean Macle wines in Château-Chalon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Macle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Macle wines with technical and enological descriptions.
How Winery Jean Macle wines pair with each other generally quite well with dishes of poultry, mature and hard cheese or mushrooms such as recipes of chicken chop suey, gratin of giromon with bacon or pasta à la forestière (chanterelles).
On the nose the white wine of Winery Jean Macle. often reveals types of flavors of nutty, walnut or non oak and sometimes also flavors of earth, microbio or vegetal. In the mouth the white wine of Winery Jean Macle. is a with a nice freshness.
The wine region of Château-Chalon is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Jean Macle or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, sweet and red. The most planted grape varieties in the region of Château-Chalon are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Château-Chalon often reveals types of flavors of smoke, vanilla or citrus and sometimes also flavors of minerality, apricot or ginger.
In the mouth of Château-Chalon is a with a nice freshness. We currently count 33 estates and châteaux in the of Château-Chalon, producing 38 different wines in conventional, organic and biodynamic agriculture. The wines of Château-Chalon go well with generally quite well with dishes of spicy food, mature and hard cheese or poultry.
How Winery Jean Macle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta carbonara, tuna, goat cheese and mustard pie or quiche with leeks and fresh salmon from flo.
On the nose the sweet wine of Winery Jean Macle. often reveals types of flavors of raisin, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit.
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Planning a wine route in the of Château-Chalon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Macle.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
