The Domaine la Croix de Marche is one of the largest wineries in the world. It offers 11 wines for sale in of Château-Chalon to come and discover on site or to buy online.
Looking for the best Domaine la Croix de Marche wines in Château-Chalon among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Croix de Marche wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Croix de Marche wines with technical and enological descriptions.
How Domaine la Croix de Marche wines pair with each other generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of moroccan veal tagine from hanane, basque lasagne or chicken in red wine.
The wine region of Château-Chalon is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Jean Macle or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, sweet and red. The most planted grape varieties in the region of Château-Chalon are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Château-Chalon often reveals types of flavors of smoke, vanilla or citrus and sometimes also flavors of minerality, apricot or ginger.
In the mouth of Château-Chalon is a with a nice freshness. We currently count 33 estates and châteaux in the of Château-Chalon, producing 38 different wines in conventional, organic and biodynamic agriculture. The wines of Château-Chalon go well with generally quite well with dishes of spicy food, mature and hard cheese or poultry.
How Domaine la Croix de Marche wines pair with each other generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of pancake batter, tuna lasagna or the tartiflette of the savoy grandfather.
In the mouth the white wine of Domaine la Croix de Marche. is a with a nice freshness.
Trousseau noir is a grape variety that originated in France (Jura). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Trousseau noir can be found in many vineyards: Jura, South-West, Cognac, Bordeaux, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Provence & Corsica, Languedoc & Roussillon.
How Domaine la Croix de Marche wines pair with each other generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of papillotes of swordfish with curry, my godmother's sausage salad or thai rice, asian style.
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
Planning a wine route in the of Château-Chalon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Croix de Marche.
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
