Winery Blanchard & Lurton - Grand Vin White

Winery Blanchard & LurtonGrand Vin White

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Grand Vin White of Winery Blanchard & Lurton is a white wine from the region of Mendoza.
This wine is a blend of 2 varietals which are the Pinot gris and the Viognier.
This wine generally goes well with blue cheese, pork or vegetarian.

Wine flavors and olphactive analysis

On the nose the Grand Vin White of Winery Blanchard & Lurton in the region of Mendoza often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Food and wine pairings with Grand Vin White

Pairings that work perfectly with Grand Vin White

Original food and wine pairings with Grand Vin White

The Grand Vin White of Winery Blanchard & Lurton matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of croziflette, duck aiguillettes with basalmic or smoked salmon burger - chive cream.

Details and technical informations about Winery Blanchard & Lurton's Grand Vin White.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Grand Vin White - 2019
In the top 100 of of Mendoza wines
Average rating: 4.511110.5
Grand Vin White - 2018
In the top 100 of of Mendoza wines
Average rating: 4.211110
Grand Vin White - 2017
In the top 100 of of Mendoza wines
Average rating: 4.211110
Grand Vin White - 2016
In the top 100 of of Mendoza wines
Average rating: 4.111110
Grand Vin White - 2015
In the top 100 of of Mendoza wines
Average rating: 4.211110
Grand Vin White - 2014
In the top 100 of of Mendoza wines
Average rating: 4.211110
Grand Vin White - 2010
In the top 100 of of Mendoza wines
Average rating: 4.611110.5

The best vintages of Grand Vin White from Winery Blanchard & Lurton are 2010, 2019, 2018, 2017 and 2015.

Informations about the Winery Blanchard & Lurton

The winery offers 2 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Mendoza

The Winery Blanchard & Lurton is one of of the world's greatest estates. It offers 2 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 450 of of Argentina wines
In the top 400 of of Mendoza wines
In the top 2000 of white wines
In the top 15000 wines of the world

The wine region of Mendoza

Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

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