The best wines of San Juan
Discover the best wines of San Juan as well as the best winemakers of San Juan and estates of San Juan to visit. Explore the popular grape varieties of San Juan and the best vintages to taste in this region.
Looking for a good wine of San Juan among the top wines in the region? Check out our tops of the best red, white or effervescent wines of San Juan. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of San Juan with technical and enological descriptions.
Want to buy a red wine of San Juan cheap or sell a red wine of San Juan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of San Juan go well with generally quite well with dishes of beef, lamb or poultry such as recipes of kafta bil saniyeh (lebanese dish), lamb parmentine with eggplant and spices or quiche with mixed vegetables.
On the nose the red wine of the region of San Juan. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth the red wine of the region of San Juan. is a powerful.
A wine route planned in the region of San Juan? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of San Juan.
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes.
In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
It accounts for 17 percent of the national Vineyard">Vineyard area with 32,274 hectares (79,752 acres) recorded by the National Viticulture Institute in 2019. About half of the province's agricultural land is devoted to vineyards.
Vineyards lie in a series of valleys across the center-west of San Juan. The most important area of production is the Tulum Valley.
Other subregions include the Zonda Valley and the high-quality Pedernal Valley.
San Juan Grape Varieties
Syrah and the ever-present Malbec are the foremost varieties in terms of prestige. In terms of vineyard area, red grapes account for just under 38 percent of the total, with white grapes at 26 percent.
The 2019 Annual Surface Report of the National Viticulture Institute recorded the main varieties.
Want to buy a white wine of San Juan cheap or sell a white wine of San Juan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of San Juan go well with generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of raoul's bouillabaisse, quiche with bacon and gruyère cheese or flounder fillets, lemon butter.
On the nose the white wine of the region of San Juan. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of apples, peach or butter. In the mouth the white wine of the region of San Juan. is a powerful.
A wine route planned in the region of San Juan? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of San Juan.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Want to buy a sparkling wine of San Juan cheap or sell a sparkling wine of San Juan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of San Juan go well with generally quite well with dishes of beef, lamb or pork such as recipes of cataplana with seafood, sweet and sour braised leg of lamb or pizza calzone with ham and mushrooms.
On the nose the sparkling wine of the region of San Juan. often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of red fruit, dried fruit.
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
Want to buy a pink wine of San Juan cheap or sell a pink wine of San Juan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of San Juan go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables and madeira sauce, lamb tagine with apricots or delicious thai chicken.
On the nose the pink wine of the region of San Juan. often reveals types of flavors of red fruit, tree fruit or citrus fruit and sometimes also flavors of microbio, tropical fruit.
A wine route planned in the region of San Juan? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of San Juan.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Want to buy a sweet wine of San Juan cheap or sell a sweet wine of San Juan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of San Juan go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed eggplant (with vegetables or mixed), baked cod portuguese style or quiche with leeks and fresh salmon from flo.
On the nose the sweet wine of the region of San Juan. often reveals types of flavors of tree fruit. In the mouth the sweet wine of the region of San Juan. is a powerful mainly marked by the residual sugar.
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
Want to buy a natural-sweet wine of San Juan cheap or sell a natural-sweet wine of San Juan at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of San Juan go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of currywurst, sea bream or dab with coconut milk.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.