Bodega Finca Las MorasAlma Mora Rosado de Syrah
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Alma Mora Rosado de Syrah
Pairings that work perfectly with Alma Mora Rosado de Syrah
Original food and wine pairings with Alma Mora Rosado de Syrah
The Alma Mora Rosado de Syrah of Bodega Finca Las Moras matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tail with white butter, traditional lamb couscous (from algeria) or colombian lentils.
Details and technical informations about Bodega Finca Las Moras's Alma Mora Rosado de Syrah.
Discover the grape variety: Chenin
Chenin Blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Chenin Blanc can be found in many vineyards: Loire Valley, South West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Burgundy, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Alma Mora Rosado de Syrah from Bodega Finca Las Moras are 2018, 2017, 2019, 2015 and 2013.
Informations about the Bodega Finca Las Moras
The Bodega Finca Las Moras is one of of the world's great estates. It offers 219 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
