Bodega Finca Las MorasDadá Sweet Pink 7
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Dadá Sweet Pink 7
Pairings that work perfectly with Dadá Sweet Pink 7
Original food and wine pairings with Dadá Sweet Pink 7
The Dadá Sweet Pink 7 of Bodega Finca Las Moras matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of monkfish (anglerfish) à la sétoise, leek, goat cheese and bacon quiche or salmon blanquette.
Details and technical informations about Bodega Finca Las Moras's Dadá Sweet Pink 7.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Dadá Sweet Pink 7 from Bodega Finca Las Moras are 2015, 2014, 2016, 0 and 2013.
Informations about the Bodega Finca Las Moras
The Bodega Finca Las Moras is one of of the world's great estates. It offers 219 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
