Wine and food pairing with recipes of Truffle with Cantal and Saint-Nectaire cheese

Find the best food and wine pairings with a recipe of Truffle with Cantal and Saint-Nectaire cheese. The ingredients in this recipe are usually salt, pepper, garlic, potato, oil, parsley, tomme, saint-nectaire.

The best appellations to pair with a recipe of Truffle with Cantal and Saint-Nectaire cheese

The wines that pair with a recipe of Truffle with Cantal and Saint-Nectaire cheese

About Mature and hard cheese

Fromage fort is a generic term for a mixture of cheese, alcohol and flavouring. It is above all a home-made product for which there is no single recipe. It looks and smells quite repulsive to the uninitiated. The composition of the strong cheese is more or less variable according to the products present in the regions concerned, but invariably includes alcohol, which eradicates the microbiota and the development of mites. It also enhances the flavour of the mixture.

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Food and wine pairings with of Truffle with Cantal and Saint-Nectaire cheese ingredients