Bodega Finca Las Moras - Alma Mora Espumante Extra Brut

Bodega Finca Las MorasAlma Mora Espumante Extra Brut

Wine of Argentina Sparkling wine of San Juan of Argentina
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alma Mora Espumante Extra Brut of Bodega Finca Las Moras is a sparkling wine from the region of San Juan.
This wine generally goes well with

Details and technical informations about Bodega Finca Las Moras's Alma Mora Espumante Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Harslevelu

Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".

Last vintages of this wine

Alma Mora Espumante Extra Brut - 0
In the top 100 of of San Juan wines
Average rating: 3.311100

The best vintages of Alma Mora Espumante Extra Brut from Bodega Finca Las Moras are 0

Informations about the Bodega Finca Las Moras

The winery offers 194 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Prestige Beverage Group.
It is in the top 150 of the best estates in the region
It is located in San Juan

The Bodega Finca Las Moras is one of wineries to follow in San Juan.. It offers 219 wines for sale in the of San Juan to come and discover on site or to buy online.

Top wine San Juan
In the top 9000 of of Argentina wines
In the top 400 of of San Juan wines
In the top 25000 of sparkling wines
In the top 300000 wines of the world

The wine region of San Juan

San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

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