The Winery Saint Felicien of Mendoza

The Winery Saint Felicien is one of the best wineries to follow in Mendoza.. It offers 27 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Saint Felicien wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saint Felicien wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saint Felicien wines with technical and enological descriptions.
How Winery Saint Felicien wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood pastilla, mushroom, bacon and gruyere quiche or romanesco cabbage and tomato gratin.
On the nose the white wine of Winery Saint Felicien. often reveals types of flavors of grapefruit, citrus or green apple and sometimes also flavors of minerality, asparagus or earth. In the mouth the white wine of Winery Saint Felicien. is a powerful with a nice freshness.
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity.
The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine.
Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.
Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget.
In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.
How Winery Saint Felicien wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of shoulder of suckling lamb confit with herbs, caramelized lamb mice or chicken with green olives.
On the nose the red wine of Winery Saint Felicien. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Saint Felicien. is a powerful.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Saint Felicien wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with olives (corsica), braised (green) cabbage or rabbit sautéed hunter.
On the nose the sparkling wine of Winery Saint Felicien. often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit.
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
How Winery Saint Felicien wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, irish stew or chinese noodles with shrimp.
On the nose the pink wine of Winery Saint Felicien. often reveals types of flavors of citrus fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Saint Felicien wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of garba ( ivory coast ), cuttlefish a la plancha or express cherry clafoutis.
On the nose the sweet wine of Winery Saint Felicien. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saint Felicien.