The Winery Carinae of Maipu of Mendoza

The Winery Carinae is one of the largest wineries in the world. It offers 30 wines for sale in of Maipu to come and discover on site or to buy online.
Looking for the best Winery Carinae wines in Maipu among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Carinae wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Carinae wines with technical and enological descriptions.
How Winery Carinae wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of improved horse steak, ramadan berber soup (harira) or turkey leg with dijon sauce.
On the nose the red wine of Winery Carinae. often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak, spices or black fruit. In the mouth the red wine of Winery Carinae. is a powerful with a nice freshness.
Maipu is a wine-growing sub-zone of Argentina's largest viticultural region, Mendoza. A historic wine region, Maipu is home to some of Mendoza's top-quality and high end producers of Bright, intense, red wine from Malbec, Cabernet Sauvignon and Pinot Noir.
The small town of Maipu Lies on the Southern outskirts of Mendoza City, and Vineyard land stretches south from here toward the Mendoza River, encompassing the smaller regions of Barrancas, Lunlunta and Coquimbito. The similarly extensive Lujan de Cuyo region is located just to the west of Maipu, and San Martin is 32 kilometers (20 mi) to the east.
Like much of Mendoza, Maipu's landscape is dominated by flat vineyards with high altitudes – in this case around 2,600 feet (800m) above sea level. This altitude sees intense sunlight during the day followed by cold nights that are cooled by alpine winds from the Andes Mountains. This diurnal temperature variation slows ripening overnight, extending the growing season and leading to the development of VarietalCharacter without losing precious Acidity.
Maipu's position in the rain shadow of the Andes means that it has low annual rainfall.
Therefor the success of viticulture depends of the Mendoza River, which flows along the southern edge of Maipu to provide a plentiful source of Andean meltwater for irrigation.
The alluvial soil has been deposited along the banks of the river over time from the Andes. Due to its mountainous origins, this stony, sandy soil has low fertility and is low in organic matter. This is ideal for viticulture as the Dry soil stresses the vines, restricting vigor and yields and leading to the production of small, highly concentrated grapes with thick skins.
How Winery Carinae wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, pork gyros or marinated duck with honey and five spices.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Carinae wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of pad thai, magic cake cheese quiche or tomato tartar.
On the nose the white wine of Winery Carinae. often reveals types of flavors of tree fruit, tropical fruit or citrus fruit. In the mouth the white wine of Winery Carinae. is a powerful.
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
How Winery Carinae wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of delicious bourguignon, penne à la toscane or cheese fondue.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Carinae wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Carinae. often reveals types of flavors of earth, tree fruit or tropical fruit.
Product of acetic fermentation of wine.
Planning a wine route in the of Maipu? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Carinae.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.