The Winery Ruca Malen is one of the best wineries to follow in Mendoza.. It offers 51 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Ruca Malen wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ruca Malen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ruca Malen wines with technical and enological descriptions.
How Winery Ruca Malen wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of beef with balsamic sauce, summer salad with red cabbage or lamb chops marinated with herbs.
On the nose the red wine of Winery Ruca Malen. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, vanilla or plum. In the mouth the red wine of Winery Ruca Malen. is a powerful.
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity.
The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine.
Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.
Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget.
In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.
How Winery Ruca Malen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of fricadella, tomato, zucchini and tuna flan or zucchini quiche.
On the nose the white wine of Winery Ruca Malen. often reveals types of flavors of oak, tree fruit or citrus fruit and sometimes also flavors of microbio, tropical fruit or earth. In the mouth the white wine of Winery Ruca Malen. is a powerful.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Ruca Malen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of delicious marinated pork chops, croque-monsieur with tuna or pasta with scampi.
On the nose the sparkling wine of Winery Ruca Malen. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
How Winery Ruca Malen wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of beef kidney, sauté of pork with chorizo or tuna with tomatoes in the oven.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Ruca Malen wines pair with each other generally quite well with dishes such as recipes .
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ruca Malen.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
