Winery Ruca MalenSpecial Creations Blend Rosado
Pink wine
This wine is a blend of 2 varietals which are the Chardonnay and the Malbec.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Special Creations Blend Rosado
Pairings that work perfectly with Special Creations Blend Rosado
Original food and wine pairings with Special Creations Blend Rosado
The Special Creations Blend Rosado of Winery Ruca Malen matches generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of cicadas at the chib, stuffed peppers or baked sardines with garlic.
Details and technical informations about Winery Ruca Malen's Special Creations Blend Rosado.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Special Creations Blend Rosado from Winery Ruca Malen are 2018, 0
Informations about the Winery Ruca Malen
The Winery Ruca Malen is one of of the world's great estates. It offers 51 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
