Winery CaelumNuvola Dolce Malbec Appassito
Sweet wine
This wine generally goes well with poultry, beef or mature and hard cheese.
The Nuvola Dolce Malbec Appassito of the Winery Caelum is in the top 10 of wines of Mendoza.
Wine flavors and olphactive analysis
On the nose the Nuvola Dolce Malbec Appassito of Winery Caelum in the region of Mendoza often reveals types of flavors of microbio, oak.
Food and wine pairings with Nuvola Dolce Malbec Appassito
Pairings that work perfectly with Nuvola Dolce Malbec Appassito
Original food and wine pairings with Nuvola Dolce Malbec Appassito
The Nuvola Dolce Malbec Appassito of Winery Caelum matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef fashion, traditional lamb couscous (from algeria) or cheese fondue.
Details and technical informations about Winery Caelum's Nuvola Dolce Malbec Appassito.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Nuvola Dolce Malbec Appassito from Winery Caelum are 2010, 2012, 2011, 0 and 2014.
Informations about the Winery Caelum
The Winery Caelum is one of of the world's greatest estates. It offers 20 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.
