The Winery Caelum is one of the world's great estates. It offers 21 wines for sale in of Lujan de Cuyo to come and discover on site or to buy online.
Looking for the best Winery Caelum wines in Lujan de Cuyo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Caelum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Caelum wines with technical and enological descriptions.
How Winery Caelum wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef with panang curry (red curry), greek-style shepherd's pie or basque chicken.
On the nose the red wine of Winery Caelum. often reveals types of flavors of black fruit, oak or non oak and sometimes also flavors of earth, spices or red fruit. In the mouth the red wine of Winery Caelum. is a powerful.
Luján de Cuyo is a wine-producing sub-region of Argentina's largest viticultural area, Mendoza. Unsurprisingly, Malbec is the region's most-important grape variety, producing Bold, intensely flavored red wines. Excellent wines are also produced here from Cabernet Sauvignon, Chardonnay and Torrontés.
Located in a valley just South of Mendoza City itself, the Luján de Cuyo region is home to some of the most famous names in Argentinean wine.
These include Catena Zapata, Bodega Septima and Cheval des Andes.
The small town of Luján de Cuyo is on the northern banks of the Mendoza River. From here the viticultural area of the same name stretches south for roughly 30 kilometers (20 miles) between the Andes Mountains in the west and the Lunlunta hills in the east.
The region was the first in Argentina to be officially recognized as an appellation in 1993, and includes the wine-producing zones of Vistalba, Las Compuertas, Perdriel, Agrelo and Ugarteche.
MaipuLies directly east of Luján de Cuyo and the Uco Valley is to the south.
The region's position on the edge of the imposing Andes mountain chain has an enormous effect on the Terroir. The hot, DryClimate is moderated by the high altitude of the region, averaging about 1000m (3300ft) above sea level.
At this altitude, the vineyards are subject to more-intense solar radiation during the day than lower-lying areas.
How Winery Caelum wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, half-cooked bluefin tuna or magic cake cheese quiche.
On the nose the white wine of Winery Caelum. often reveals types of flavors of citrus fruit, microbio or oak. In the mouth the white wine of Winery Caelum. is a powerful with a nice freshness.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Caelum wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef and spice stuffed peppers, mediterranean lamb necklace or escalopes savoyardes.
On the nose the sweet wine of Winery Caelum. often reveals types of flavors of microbio, oak.
Pruning of the vine in height.
How Winery Caelum wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed peppers, traditional tunisian couscous or kefta.
Planning a wine route in the of Lujan de Cuyo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Caelum.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
