The Winery Añelo of Lujan de Cuyo of Mendoza

Winery Añelo - Torrontes
Only one wine is currently referenced in this domain
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 507 of the estates of Mendoza.
It is located in Lujan de Cuyo in the region of Mendoza

The Winery Añelo is one of the best wineries to follow in Lujan de Cuyo.. It offers 1 wines for sale in of Lujan de Cuyo to come and discover on site or to buy online.

Top Winery Añelo wines

Looking for the best Winery Añelo wines in Lujan de Cuyo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Añelo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Añelo wines with technical and enological descriptions.

The top red wines of Winery Añelo

Food and wine pairings with a red wine of Winery Añelo

How Winery Añelo wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of hake fillet with curry, zucchini quiche or lightweight microwave chips.

Organoleptic analysis of red wines of Winery Añelo

On the nose the red wine of Winery Añelo. often reveals types of flavors of earth, citrus fruit.

The best vintages in the red wines of Winery Añelo

  • 2016With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Añelo.

  • Torrontés

Discovering the wine region of Lujan de Cuyo

Luján de Cuyo is a wine-producing sub-region of Argentina's largest viticultural area, Mendoza. Unsurprisingly, Malbec is the region's most-important grape variety, producing Bold, intensely flavored red wines. Excellent wines are also produced here from Cabernet Sauvignon, Chardonnay and Torrontés. Located in a valley just South of Mendoza City itself, the Luján de Cuyo region is home to some of the most famous names in Argentinean wine.

These include Catena Zapata, Bodega Septima and Cheval des Andes. The small town of Luján de Cuyo is on the northern banks of the Mendoza River. From here the viticultural area of the same name stretches south for roughly 30 kilometers (20 miles) between the Andes Mountains in the west and the Lunlunta hills in the east. The region was the first in Argentina to be officially recognized as an appellation in 1993, and includes the wine-producing zones of Vistalba, Las Compuertas, Perdriel, Agrelo and Ugarteche.

MaipuLies directly east of Luján de Cuyo and the Uco Valley is to the south. The region's position on the edge of the imposing Andes mountain chain has an enormous effect on the Terroir. The hot, DryClimate is moderated by the high altitude of the region, averaging about 1000m (3300ft) above sea level. At this altitude, the vineyards are subject to more-intense solar radiation during the day than lower-lying areas.

Discover other wineries and winemakers neighboring the Winery Añelo

Planning a wine route in the of Lujan de Cuyo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Añelo.

Discover the grape variety: Cabernet_Dorio

Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.

News about Winery Añelo and wines from the region

In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

Argentina harvest report 2022: ‘wines with excellent ageing potential’ 

The grapes have been picked and Argentina is able to file another successful harvest for 2022, to match the previous four years. However producers are reporting that 2022 was the most singular of recent vintages, with each region experiencing its own challenges. Mendoza ‘The 2021-2022 season reminds me of a good Hollywood movie,’ said Martín Kaiser, viticulturist at Doña Paula in Mendoza. ‘It certainly kept us entertained. Our hearts were in our mouths all the way through, but it had a great end ...

The word of the wine: Oxidation

Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.

Discover other regions and appellation of Mendoza