The Winery Alma Negra of Mendoza

The Winery Alma Negra is one of the best wineries to follow in Mendoza.. It offers 20 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Alma Negra wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alma Negra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alma Negra wines with technical and enological descriptions.
How Winery Alma Negra wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of brazilian feijoada, lamb meatballs with mint or chicken colombo (west indies).
On the nose the red wine of Winery Alma Negra. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, tobacco or strawberries. In the mouth the red wine of Winery Alma Negra. is a powerful.
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity.
The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine.
Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.
Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget.
In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.
How Winery Alma Negra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed round zucchini, cannelloni with salmon and spinach or mushroom, bacon and gruyere quiche.
On the nose the sparkling wine of Winery Alma Negra. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Alma Negra wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of spaghetti squash with cream and bacon, marinated raw salmon ('gravad lax' in swedish) or coral lentil dahl.
On the nose the white wine of Winery Alma Negra. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of citrus fruit, earth or spices. In the mouth the white wine of Winery Alma Negra. is a powerful.
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
How Winery Alma Negra wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of sausages with kale, alsatian wine pie or cuttlefish a la plancha.
On the nose the sweet wine of Winery Alma Negra. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alma Negra.