The Winery Lagarde is one of the world's great estates. It offers 82 wines for sale in of Mendoza to come and discover on site or to buy online.
Looking for the best Winery Lagarde wines in Mendoza among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lagarde wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lagarde wines with technical and enological descriptions.
How Winery Lagarde wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of braised (green) cabbage, steamed salmon marinated in herbs or korma chicken (india).
On the nose the white wine of Winery Lagarde. often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, butter or lime. In the mouth the white wine of Winery Lagarde. is a powerful with a nice freshness.
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity.
The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
While the province is large (it covers a similar area to the state of New York), its viticultural land is clustered mainly in the northern Part, just South of Mendoza City. Here, the regions of Lujan de Cuyo, Maipu and the Uco Valley are home to some of the biggest names in Argentinian wine.
Mendoza's winemaking history is nearly as Old as the colonial history of Argentina itself. The first vines were planted by priests of the Catholic Church's Jesuit order in the mid-16th Century, borrowing agricultural techniques from the Incas and Huarpes, who had occupied the land before them.
Malbec was introduced around this time by a French agronomist, Miguel Aimé Pouget.
In the 1800s, Spanish and Italian immigrants flooded into Mendoza to escape the ravages of the Phylloxera louse that was devastating vineyards in Europe at the time. A boom in wine production came in 1885, when a railway line was completed between Mendoza and the country's capital city, Buenos Aires, providing a cheaper, easier way of sending wines out of the region. For most of the 20th Century, the Argentinean wine industry focused almost entirely on the domestic market, and it is only in the past 25 years that a push toward quality has led to the wines of Mendoza gracing restaurant lists the world over.
How Winery Lagarde wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of braised beef with carrots, white cabbage with bacon or duck legs with cider and small onions.
On the nose the red wine of Winery Lagarde. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Lagarde. is a powerful.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Lagarde wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escargots à la bordelaise, pasta "carbonara" à la française or rabbit with white wine and mushrooms.
On the nose the sparkling wine of Winery Lagarde. often reveals types of flavors of pineapple, cream or citrus and sometimes also flavors of peach, lemon or toasty.
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
How Winery Lagarde wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of oxtail and carrot stew, capon stuffed with morels or spanish paella.
On the nose the pink wine of Winery Lagarde. often reveals types of flavors of microbio, oak or red fruit and sometimes also flavors of earth, tree fruit or citrus fruit.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Lagarde wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pizza calzone with ham and mushrooms, pan-fried salmon with lemon and dill sauce or dal lentils with coconut milk.
On the nose the sweet wine of Winery Lagarde. often reveals types of flavors of non oak, earth or oak.
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
Planning a wine route in the of Mendoza? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lagarde.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
