The Winery Keller is one of the largest wineries in the world. It offers 141 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Keller wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Keller wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Keller wines with technical and enological descriptions.
How Winery Keller wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with curry and honey, carri of shrimps with chillies or thai green curry.
On the nose the white wine of Winery Keller. often reveals types of flavors of pineapple, flint or floral and sometimes also flavors of petroleum, smoke or quince. In the mouth the white wine of Winery Keller. is a with a nice freshness.
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The region has been cultivating Grapes for wine production at least since ancient Roman occupation. It's also the home to the oldest surviving records of a German vineyard. Named Glöck, the vineyard was included in a deed for a church and vineyards gifted by Carloman – a duke of the Franks of the Carolingian family and the uncle of the first Holy Roman Emperor, Charlemagne – to the diocese of Würzburg in 742. Within a century, dozens of villages were cultivating grapes throughout Rheinhessen.
An early documentation of Riesling as a distinct grape variety, identified as Rüssling, was also found in records from the city Worms dating back to 1402. The Size of the region, and its location on the Rhine, has given it a significant role in Germany's wine industry history. Its largest city, Mainz, has been an unofficial Center for wine trade, being home to several national wine organizations including the German Wine Institute and the Association of German Prädikat Wine Estates (Verband Deutscher Prädikats-und Qualitätsweingüter e. V.
How Winery Keller wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braciola (southern italy), tajine of mutton or thai basil chicken.
In the mouth the red wine of Winery Keller. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Keller wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef carrots, slivers of squid with tomato or lentil soup with carrots and coconut milk.
On the nose the sweet wine of Winery Keller. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the sweet wine of Winery Keller. is a powerful with a nice freshness.
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Keller.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
The Francs de Pied (Ungrafted Vines) group, which last met two weeks ago at Pasquet’s Liber Pater winery in the Graves, consists of a growing circle of vignerons who work with ungrafted vineyards planted to native varieties. The list includes Francs de Pied president Loïc Pasquet himself, vice-president Egon Müller (Mosel), and secretary Andrea Polidoro of Cupano (Montalcino) and Contrada Contro (Marche); as well as Gocha Chkhaidze of leading Georgian winery, Askaneli; Thibault Liger-Belair (Bur ...
At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...
For the first time ever, Decanter is offering readers and wine lovers alike the chance to see behind the scenes of our renowned panel tastings and experience first hand what it means to taste like an expert. Decanter’s panel tastings are one of the most rigorous exercises in blind tasting, where a panel of three experts taste and score up to 100 wines a day, based on criteria set by the Decanter editorial team. We’re delighted to announced that this autumn will see the start of our n ...
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
