The Winery Leitz of Rheingau

Winery Leitz
The winery offers 93 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 21 of the estates of Rheingau.
It is located in Rheingau

The Winery Leitz is one of the world's great estates. It offers 93 wines for sale in of Rheingau to come and discover on site or to buy online.

The Leitz Estate is a winemaking estate located in the renowned wine region of Rheingau, Germany. This estate is globally recognized and has been managed by the Leitz family since its inception in 1744, who have devoted much time and effort to establishing a reputable name in the wine industry. Situated on spectacular terraced valleys overlooking the Rhine, the vineyard estate spans over 40 hectares. It is characterized by a remarkable landscape of rare beauty, punctuated by various tree species and gentle hills covered in a silky blanket of vineyards, preserved in their natural state to maintain the authenticity of the terroir. Leitz Estate is famous for its significant production of high-quality Riesling. The climate of the Rheingau, alternating hot summers and mild winters, combined with the unique soil of the region, largely comprised of slate and quartzite, creates ideal conditions for cultivating noble grape varieties such as Riesling. The estate also produces Pinot Noir and various dry white wines. Johannes Leitz is currently at the helm of the estate. His commitment has enabled Leitz Estate to gain impressive international fame. He is recognized for his innovative and progressive approach to winemaking, always respecting tradition and terroir. He is particularly famous for having revitalized the Rüdesheimer Berg vineyards, which were previously largely neglected. Leitz Estate follows sustainable winemaking practices, respecting the environment and the integrity of the terroir.

Top Winery Leitz wines

Looking for the best Winery Leitz wines in Rheingau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Leitz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Leitz wines with technical and enological descriptions.

The top white wines of Winery Leitz

Food and wine pairings with a white wine of Winery Leitz

How Winery Leitz wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of ollada (catalonia), marco polo salad or express chicken skewers with spices.

Organoleptic analysis of white wines of Winery Leitz

On the nose the white wine of Winery Leitz. often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach. In the mouth the white wine of Winery Leitz. is a with a nice freshness.

The best vintages in the white wines of Winery Leitz

  • 2006With an average score of 4.40/5
  • 2004With an average score of 4.40/5
  • 2005With an average score of 4.20/5
  • 2007With an average score of 4.15/5
  • 2010With an average score of 3.97/5
  • 2009With an average score of 3.96/5

The grape varieties most used in the white wines of Winery Leitz.

  • Riesling
  • Cabernet Sauvignon
  • Sylvaner
  • Silvaner

Discovering the wine region of Rheingau

Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).

Gastronomic whites, cellar bottles par excellence.

The top pink wines of Winery Leitz

Food and wine pairings with a pink wine of Winery Leitz

How Winery Leitz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with the moulinex cookeo, kale soup or duck breast in a crust.

Organoleptic analysis of pink wines of Winery Leitz

On the nose the pink wine of Winery Leitz. often reveals types of flavors of citrus, strawberries or raspberry and sometimes also flavors of citrus fruit, red fruit or earth.

The best vintages in the pink wines of Winery Leitz

  • 2010With an average score of 4.20/5
  • 2012With an average score of 3.90/5
  • 2016With an average score of 3.89/5
  • 2019With an average score of 3.82/5
  • 2018With an average score of 3.82/5
  • 2008With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Leitz.

  • Pinot Noir
  • Merlot
  • Blauer Portugieser

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top red wines of Winery Leitz

Food and wine pairings with a red wine of Winery Leitz

How Winery Leitz wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with tomato, sauté of veal with tomato or duck breast with foie gras sauce.

Organoleptic analysis of red wines of Winery Leitz

On the nose the red wine of Winery Leitz. often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of oak, spices or black fruit. In the mouth the red wine of Winery Leitz. is a with a nice freshness.

The best vintages in the red wines of Winery Leitz

  • 2009With an average score of 4.00/5
  • 2019With an average score of 3.90/5
  • 2010With an average score of 3.90/5
  • 0With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Leitz.

  • Pinot Noir
  • Cabernet Sauvignon
  • Spätburgunder

The word of the wine: Long

Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.

The top sparkling wines of Winery Leitz

Food and wine pairings with a sparkling wine of Winery Leitz

How Winery Leitz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tête de veau sauce moi, whiskey paupiettes or rabbit with kriek and cherries.

Organoleptic analysis of sparkling wines of Winery Leitz

On the nose the sparkling wine of Winery Leitz. often reveals types of flavors of tree fruit, citrus fruit or red fruit.

The best vintages in the sparkling wines of Winery Leitz

  • 2017With an average score of 4.30/5
  • 0With an average score of 3.74/5
  • 2016With an average score of 3.70/5
  • 2019With an average score of 3.50/5

The grape varieties most used in the sparkling wines of Winery Leitz.

  • Pinot Noir
  • Riesling
  • Blauer Portugieser
  • Merlot

Discover the grape variety: Blauer Portugieser

Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.

Discover other wineries and winemakers neighboring the Winery Leitz

Planning a wine route in the of Rheingau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Leitz.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.