The best wines of Johannisberg

Discover the best wines of Johannisberg of Rheingau as well as the best winemakers of Johannisberg and estates of Johannisberg to visit. Explore the popular grape varieties of Johannisberg and the best vintages to taste in this region.

Top wines of Johannisberg by region

Looking for a good wine of Johannisberg of Rheingau among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Johannisberg. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Johannisberg with technical and enological descriptions.

Great red wines of Johannisberg

See the top 100 best red wines of Johannisberg

Want to buy a red wine of Johannisberg cheap or sell a red wine of Johannisberg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a red wine of Johannisberg

Red wines from the region of Johannisberg go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of improved horse steak, turkey ballotine or duckling with bigarrade.

Organoleptic analysis of red wine of Johannisberg

On the nose the red wine of the region of Johannisberg. often reveals types of flavors of red fruit. In the mouth the red wine of the region of Johannisberg. is a with a nice freshness.

The best vintages in red wine of Johannisberg

  • 2017With an average score of 4.00/5
  • 2015With an average score of 3.70/5
  • 2016With an average score of 3.60/5
  • 0With an average score of 3.60/5

The most used grape varieties in red wine of Johannisberg

  • Spätburgunder
  • Pinot Noir Précoce
  • Regent
  • Merlot

Discovering the wine region of Johannisberg

The wine region of Johannisberg is located in the region of Rheingau of Germany. Wineries and vineyards like the Domaine Prinz von Hessen or the Domaine Prinz von Hessen produce mainly wines white, red and sweet. The most planted grape varieties in the region of Johannisberg are Riesling, Sylvaner and Regent, they are then used in wines in blends or as a single variety. On the nose of Johannisberg often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

In the mouth of Johannisberg is a with a nice freshness. We currently count 18 estates and châteaux in the of Johannisberg, producing 48 different wines in conventional, organic and biodynamic agriculture. The wines of Johannisberg go well with generally quite well with dishes of pork, shellfish or spicy food.

Great white wines of Johannisberg

See the top 100 best white wines of Johannisberg

Want to buy a white wine of Johannisberg cheap or sell a white wine of Johannisberg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a white wine of Johannisberg

White wines from the region of Johannisberg go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of flammekueche (with laughing cow), express seafood spaghetti or coconut chicken à la bellevilloise.

Organoleptic analysis of white wine of Johannisberg

On the nose the white wine of the region of Johannisberg. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of the region of Johannisberg. is a with a nice freshness.

The best vintages in white wine of Johannisberg

  • 2004With an average score of 4.12/5
  • 2018With an average score of 4.05/5
  • 2009With an average score of 4.00/5
  • 2017With an average score of 3.98/5
  • 2016With an average score of 3.98/5
  • 2007With an average score of 3.98/5

The most used grape varieties in white wine of Johannisberg

  • Riesling

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

Great sparkling wines of Johannisberg

See the top 100 best sparkling wines of Johannisberg

Want to buy a sparkling wine of Johannisberg cheap or sell a sparkling wine of Johannisberg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sparkling wine of Johannisberg

Sparkling wines from the region of Johannisberg go well with generally quite well with dishes of vegetarian such as recipes of cream and tuna quiche.

The most used grape varieties in sparkling wine of Johannisberg

  • Spätburgunder

The word of the wine: Trimming

A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.

Great sweet wines of Johannisberg

See the top 100 best sweet wines of Johannisberg

Want to buy a sweet wine of Johannisberg cheap or sell a sweet wine of Johannisberg at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sweet wine of Johannisberg

Sweet wines from the region of Johannisberg go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of oven-baked sausage, paella josé style or kefta.

The best vintages in sweet wine of Johannisberg

  • 2007With an average score of 4.60/5
  • 0With an average score of 4.28/5
  • 2017With an average score of 4.10/5
  • 2010With an average score of 4.10/5

The most used grape varieties in sweet wine of Johannisberg

  • Riesling

The word of the wine: SR

A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).