Winery LeitzSylvaner Trocken Alte Reben
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sylvaner Trocken Alte Reben from the Winery Leitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sylvaner Trocken Alte Reben of Winery Leitz in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sylvaner Trocken Alte Reben of Winery Leitz in the region of Rheingau often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sylvaner Trocken Alte Reben
Pairings that work perfectly with Sylvaner Trocken Alte Reben
Original food and wine pairings with Sylvaner Trocken Alte Reben
The Sylvaner Trocken Alte Reben of Winery Leitz matches generally quite well with dishes of veal, pork or vegetarian such as recipes of filet mignon of veal with cider, cabbage casserole or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Leitz's Sylvaner Trocken Alte Reben.
Discover the grape variety: Sylvaner
Lively, understated whites with a tender palate and fresh acidity, with delicate aromas of citrus, white flowers, green apple, hay and typical mineral notes. Light and refreshing finish. Made as easy dry whites and more structured lees-aged cuvées. Star of Alsace AOC (one of the historic varieties), absolute signature of German Franconia (Silvaner on shell-limestone soils) and present in Austria and Switzerland. Central European variety of Austrian origin.
Last vintages of this wine
The best vintages of Sylvaner Trocken Alte Reben from Winery Leitz are 2016, 0
Informations about the Winery Leitz
The Winery Leitz is one of of the world's great estates. It offers 138 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.
