
Winery Hans LangHattenheimer Hassel Riesling Beerenauslese
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Hattenheimer Hassel Riesling Beerenauslese
Pairings that work perfectly with Hattenheimer Hassel Riesling Beerenauslese
Original food and wine pairings with Hattenheimer Hassel Riesling Beerenauslese
The Hattenheimer Hassel Riesling Beerenauslese of Winery Hans Lang matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork in the oven, fideuà (paella with pasta and fish) or chicken risotto with curry.
Details and technical informations about Winery Hans Lang's Hattenheimer Hassel Riesling Beerenauslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Hattenheimer Hassel Riesling Beerenauslese from Winery Hans Lang are 1999, 0
Informations about the Winery Hans Lang
The Winery Hans Lang is one of of the world's greatest estates. It offers 64 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














