
Winery Ökonomierat RebholzR Im Sonnenschein Spätburgunder GG
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The R Im Sonnenschein Spätburgunder GG of the Winery Ökonomierat Rebholz is in the top 70 of wines of Germany and in the top 20 of wines of Mittelrhein.
Taste structure of the R Im Sonnenschein Spätburgunder GG from the Winery Ökonomierat Rebholz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the R Im Sonnenschein Spätburgunder GG of Winery Ökonomierat Rebholz in the region of Mittelrhein is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the R Im Sonnenschein Spätburgunder GG of Winery Ökonomierat Rebholz in the region of Mittelrhein often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with R Im Sonnenschein Spätburgunder GG
Pairings that work perfectly with R Im Sonnenschein Spätburgunder GG
Original food and wine pairings with R Im Sonnenschein Spätburgunder GG
The R Im Sonnenschein Spätburgunder GG of Winery Ökonomierat Rebholz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail with seed sauce, potjevleesch or duck aiguillettes.
Details and technical informations about Winery Ökonomierat Rebholz's R Im Sonnenschein Spätburgunder GG.
Discover the grape variety: Sauterne
Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.
Last vintages of this wine
The best vintages of R Im Sonnenschein Spätburgunder GG from Winery Ökonomierat Rebholz are 2012, 2007, 2003, 2014 and 2002.
Informations about the Winery Ökonomierat Rebholz
The Winery Ökonomierat Rebholz is one of of the world's greatest estates. It offers 73 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.














