The best wines of German Wine
Discover the best wines of German Wine as well as the best winemakers of German Wine and estates of German Wine to visit. Explore the popular grape varieties of German Wine and the best vintages to taste in this region.
Looking for a good wine of German Wine among the top wines in the region? Check out our tops of the best red, white or effervescent wines of German Wine. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of German Wine with technical and enological descriptions.
Want to buy a red wine of German Wine cheap or sell a red wine of German Wine at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of German Wine go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, potjevleesch or paella valenciana (without seafood).
On the nose the red wine of the region of German Wine. often reveals types of flavors of cherry, vanilla or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of the region of German Wine. is a with a nice freshness.
Germany's wine industry is most famous for world class Riesling produced aLong the Rhein and its tributary the Mosel. There is wide agreement that the white wines from the best sites and the most reputable producers are some of the greatest in the world.
However the country's winemakers are proving convincingly that they can make great wine from other varieties, helped in Part by Climate change. For example, fine German Spätburgunder (Pinot Noir) is now emerging from various regions, particularly Baden, Pfalz and even the tiny Ahr Valley.
As of 2017 the country boasted around 102,000 hectares (252,000 acres) of Vineyards. This placed Germany 14th in the world.
For more information regarding the various German wine regions, please refer to the menu on the left side of this page.
Key German grape varieties
White grape varieties account for around 66 percent of vineyard area.
Unsurprisingly, Riesling leads the way with 23 percent of the total. Its area has grown slightly since 1995.
That year, Müller-Thurgau just pipped Riesling as the most planted variety. However surface area has almost halved and in 2017 it accounted for 12 percent of vineyards - much declined but still at that point Germany's number two variety by area.
Want to buy a white wine of German Wine cheap or sell a white wine of German Wine at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of German Wine go well with generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauté of pork with chorizo, giant paella cooked on a wood fire or currywurst.
On the nose the white wine of the region of German Wine. often reveals types of flavors of lemon, citrus fruit or tree fruit and sometimes also flavors of floral, tropical fruit or earth. In the mouth the white wine of the region of German Wine. is a with a nice freshness.
Want to buy a sparkling wine of German Wine cheap or sell a sparkling wine of German Wine at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of German Wine go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of deer stew, quiche without eggs or autumn pumpkin pie.
On the nose the sparkling wine of the region of German Wine. often reveals types of flavors of apples, minerality or strawberries and sometimes also flavors of pear, earth or tree fruit.
The upper part of the bottle located at the base of the shoulder-shaped neck.
Want to buy a pink wine of German Wine cheap or sell a pink wine of German Wine at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of German Wine go well with generally quite well with dishes of vegetarian, rich fish (salmon, tuna etc) or shellfish such as recipes of zucchini quiche, red tuna steak provençal style or lobster barbecue.
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Want to buy a sweet wine of German Wine cheap or sell a sweet wine of German Wine at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of German Wine go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of spanish paella, salmon and leek gratin or japanese curry.
On the nose the sweet wine of the region of German Wine. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or floral.
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.