Winery HenkellTrocken Dry-Sec
Sparkling wine
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Trocken Dry-Sec of the Winery Henkell is in the top 30 of wines of German Wine.
Wine flavors and olphactive analysis
On the nose the Trocken Dry-Sec of Winery Henkell in the region of German Wine often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Trocken Dry-Sec
Pairings that work perfectly with Trocken Dry-Sec
Original food and wine pairings with Trocken Dry-Sec
The Trocken Dry-Sec of Winery Henkell matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in sauce, tuna nuggets or zucchini quiche.
Details and technical informations about Winery Henkell's Trocken Dry-Sec.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Trocken Dry-Sec from Winery Henkell are 1971, 2009, 2013, 2014 and N.V..
Informations about the Winery Henkell
The Winery Henkell is one of of the world's greatest estates. It offers 19 wines for sale in the of German Wine to come and discover on site or to buy online.
The wine region of German Wine
World benchmark country for Riesling, ~103,000 ha across 13 regions along the Rhine. King Riesling (~23%): chiselled, mineral whites with signature notes of citrus, white peach, green apple, white flowers, honey and a petrolly age touch, crisp acidity - from taut dry (Trocken) to noble sweets (Auslese, Beerenauslese, Eiswein). Also fine, silky Spätburgunder (Pinot Noir), supple Müller-Thurgau, ample Silvaner, dense Dornfelder. Mosel, Pfalz and Rheingau as stars.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
